Then there were RIBS!
Beef - Veal and Pork. When they just fancy ribs – but cannot [...]
Insulation makes for a juicy result.
With so many ways to smoke/bbq there has to be 'Bad, Better, Best'. I made a [...]
Stefan’s ribs – Gwyn’s legs.
Just a couple of cooks on the BK. Building Better Q's. Stefan is trying out various options [...]
Bordeaux is our favourite wine.
Introduction Bordeax region where some of the worlds best wines are made use a certain type of barrel [...]
Top Vent evolution
Setting the top-vents to the same opening and using only the main bottom vent is the same as a kamado with the traditional one-up and one-down vent [...]